Doughnuts are my kryptonite. I can usually restrain myself around sweets- I love the salty flavors so much better! But doughnuts… there is nothing I don’t like about a good doughnut! Tay and I bought a box of the Trader Joe’s Apple Cider Doughnuts earlier this season and they were so freaking good! But, in … More Apple Cider Doughnuts
I have never made a whoopie pie in my life… hell, I don’t think I have ever even eaten one! But, when I was looking for a fun fall treat to make for my monthly department meeting, a whoopie pie sounded like what everyone needed! I usually fall back on Sally’s Baking Addiction when it … More Apple Cinnamon Spice Whoopie Pies
To go along with my post about Cameo’s surprise 40th birthday party, I have to take a moment to reflect on the gluten free chocolate cake I made. I am not well-versed in gluten free recipes. The few I have tried have been epic fails, so I as so nervous about making a cake for … More Flourless Chocolate Cake
Now that we are back to teaching in person, I have ramped up my baking of sweet-treats in order to boost morale within my department. Yep, I’m using sugar to make everyone happy! We have department meetings once a month and I have made it my mission this year to (once again!) supply my colleagues … More Coconut Cream Cheese Brownies
I have always loved crepes…honestly, what is there not to love? They are light and buttery and filled with delicious ingredients…it’s kinda perfect! Here I am with my first French crepe- in France- when we went there 6 years ago. It was my mission to get a Nutella crepe in my belly- and it did … More Crepes
right turn ahead 