Ok- so I had a challenge in front of me. Tay asked for some homemade cinnamon bread and I found two very different recipes that sounded amazing. So, I made them both and had a face off- which cinnamon bread was best??? Starting off the challenge- Magnolia’s Cinnamon Swirl Bread.
This bread was so easy to make and so good! I usually love buying cinnamon swirl bread from Trader Joe’s but it is way sweet and sometimes a bit much for me. This cinnamon bread is slightly sweet with the perfect amount of cinnamon and sugar.
The recipe makes a total of two loaves so I left one out for us to eat, then sliced up the second loaf and froze the slices. They have been so convenient for breakfast, just pull one (or two) slices out of the freezer and toast them right up!
right turn ahead 